Shop ERP & POS
Sales, stock, and accounts for your shop — all in one place.
- Sales & POS billing
- Inventory management
- Purchase tracking
- Customer records
Orders, tables, and the kitchen — running together.
From table to kitchen, without the shouting
Take orders at the table, send them to the kitchen instantly, track stock and staff — one system for the rush hour.
The rush hour exposes every gap
Waiters run handwritten notes between tables and kitchen.
Wrong items reach tables and arguments follow.
Inventory for the kitchen is guessed, not counted.
At closing, billing and cash take too long to reconcile.
Order right, serve fast
Orders go from table to kitchen screen the moment they're taken. Billing follows automatically. When the rush comes, the system carries it — not your crew's memory.
- Table-wise orders that reach the kitchen instantly.
- Item-level kitchen display so nothing is guessed.
- Billing that matches exactly what was ordered and served.
- Kitchen inventory tracked against real consumption.
Key features
Table management
See which tables are open, occupied, and billed.
Order taking
Waiters enter orders on phone or tablet — no paper slips.
Kitchen display
The kitchen sees every item as it's ordered, in order.
POS billing
Split bills, discounts, and instant checkout.
Inventory
Track kitchen stock and know what needs ordering.
Reports
Daily sales, best items, and staff performance at a glance.
A look inside
Table map
Kitchen display screen
Daily sales report
Screenshots coming soon — book a demo to see the live system.
What you gain
- Wrong orders and missed items mostly disappear.
- Tables turn faster in the rush.
- Closing takes minutes because billing is already done.
- You learn which items earn the most — and price accordingly.
Who it's for
For food businesses where orders move from table to kitchen.
RestaurantsCafés & bakeriesFast-food countersCloud kitchens
How it works
1
Talk to us
We watch how orders flow in your place today — tables, menu, kitchen.
2
Set up your menu
Your menu, tables, and kitchen stations configured and tested.
3
Serve through the rush
Orders travel instantly; bills are accurate; the kitchen keeps pace.
4
Close in minutes
Day-end sales and cash reconciliation ready when you are.
Technology & capabilities
Built with modern tools — described in plain words.
- Runs on phones, tablets, and computers you already own
- Kitchen display works on a normal screen
- Receipt printer support
- Keeps working on typical Wi-Fi and mobile connections
Frequently asked questions
Do we need special hardware?
No. It runs on ordinary phones, tablets, or computers. Receipt printers work if you have them.
Can it handle takeaway and delivery too?
Yes. Takeaway and delivery orders run alongside table orders in the same system.
What happens if the internet drops?
It's designed to keep taking orders on the local network during short outages and settle up when the connection returns.
Can we split bills for big tables?
Yes — split by item or by person, at the table, before payment.
How is pricing decided?
It depends on your tables, outlets, and features. Tell us about your place and we'll quote clearly.
Orders, tables, and the kitchen — running together.
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Your own online store — products, orders, and payments in one place.
- Online storefront
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HRM & Payroll
Employees, attendance, leave, and salary — handled properly.
- Employee records
- Attendance
- Leave management
- Payroll
School Management
Students, teachers, attendance, and fees — one system for your institution.
- Student management
- Teacher management
- Attendance
- Fees
Custom Development